Take your favorite biscuit recipe and trade Earth Balance Margarine for the shortening or butter, and swap soy or rice milk for the cows milk. Ta-da, you've veganized it!
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4 comments:
Very nice! I love that little daisy tucked into the pictures!
Thank you Carol, I'm glad you liked it.
that is a great idea! funny not a vegan but yesterday was truly meatless monday!
xo,
cb
An good idea for health ! And I like these very pretty photos to the biscuit colors :)
Miam miam !
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