I love this time of year because so many of my favorite fresh foods are at their peak. For example, it's peach time, hooray! A breakfast favorite of mine is this yummy dish. Sliced peach chunks, with some soy creamer and a drizzle of agave nectar. It's simple perfection.
A little side note - I'm back on the road again, at another wholesale gift show, this time in San Francisco. No booth this time, just checking in with my sales reps. I'll be back really soon, thanks for stopping by.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment